Classification: Pinot Noir 750ml
Alcohol content: 12 % vol.
Grapes: Pinot Noir 100%
Year planted: 2009
First year of producion: 2012
Soil exposure: south
Orientation rows: north south
Fermentation: stripping of the bunch , maceration on the skins at a controlled temperature , pressing the skins , fermentation in oak barrels.
Refining: aged for 6 months in steel tanks